Aromatic chemicals is known as aromatics compound, any of a large class of unsaturated chemical compounds characterized by one or more planar ring of atoms, joined by covalent bonds of two different kinds. The unique stability of these compounds is referred to as aromaticity. Food additives are substances added to food to preserve flavor or enhance taste, appearance, or other sensory qualities. Some additives have been used for centuries as part of an effort to preserve food
AROMATIC CHEMICAL
& FOOD ADDITIVES
Aromatic chemicals is known as aromatics compound, any of a large class of unsaturated chemical compounds characterized by one or more planar ring of atoms, joined by covalent bonds of two different kinds. The unique stability of these compounds is referred to as aromaticity. Food additives are substances added to food to preserve flavor or enhance taste, appearance, or other sensory qualities. Some additives have been used for centuries as part of an effort to preserve food